How To Make Butter Chicken Noodles?

Imagine combining the creamy, rich flavors of butter chicken with the slurpy goodness of noodles. Sounds irresistible, right? Butter Chicken Noodles is a delightful fusion dish that marries the best of Indian and Asian cuisines, creating a meal that’s both comforting and exotic. Perfect for when you want something familiar yet exciting, this dish is sure to become a favorite in your household.

In this blog post, we’ll guide you through the steps to make Butter Chicken Noodles, a recipe that’s both easy to follow and incredibly satisfying.

Ingredients

Butter Chicken Pasta | Indian Style Pasta | Video - NISH KITCHEN

For the Butter Chicken:

  • 500g boneless chicken, cut into bite-sized pieces
  • 1 cup yogurt
  • 1 tablespoon ginger-garlic paste
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • Salt to taste
  • 3 tablespoons butter
  • 2 tablespoons oil
  • 2 large onions, finely chopped
  • 2 tomatoes, pureed
  • 2 tablespoons cashew paste (blend soaked cashews with water)
  • 1 teaspoon garam masala
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 teaspoon sugar
  • 1 cup heavy cream
  • Fresh coriander leaves for garnish

For the Noodles:

  • 400g noodles (Hakka, spaghetti, or any preferred type)
  • 1 tablespoon oil
  • Salt to taste

Instructions

Step 1: Marinate the Chicken

Lazy garlic chicken with butter noodles recipe

  1. In a large bowl, combine the yogurt, ginger-garlic paste, turmeric powder, red chili powder, and salt.
  2. Add the chicken pieces, ensuring they are well-coated with the marinade.
  3. Cover and refrigerate for at least 1 hour.

Step 2: Cook the Noodles

  1. In a large pot, bring water to a boil. Add the noodles and a pinch of salt.
  2. Cook the noodles according to the package instructions until al dente.
  3. Drain the noodles and toss with a tablespoon of oil to prevent sticking. Set aside.

Step 3: Prepare the Butter Chicken

  1. Heat the butter and oil in a large pan over medium heat.
  2. Add the marinated chicken pieces and cook until they are golden brown and cooked through. Remove the chicken and set aside.
  3. In the same pan, add the finely chopped onions and sauté until golden brown.
  4. Add the ginger-garlic paste and cook for another 2 minutes until the raw smell disappears.
  5. Stir in the tomato puree and cook until the oil begins to separate from the mixture.
  6. Add the cashew paste, garam masala, cumin powder, coriander powder, and sugar. Cook for a few minutes until the spices are well incorporated.
  7. Return the chicken to the pan, mixing well with the sauce.
  8. Stir in the heavy cream and simmer for 5-7 minutes, allowing the flavors to meld together. Adjust salt to taste.

Step 4: Combine Butter Chicken with Noodles

  1. Add the cooked noodles to the butter chicken sauce, gently tossing to ensure the noodles are well coated with the rich, creamy sauce.
  2. Cook for an additional 2-3 minutes to heat the noodles through and allow them to absorb the flavors.

Step 5: Garnish and Serve

  1. Garnish with fresh coriander leaves.
  2. Serve hot, with a side of lemon wedges and a sprinkle of fresh cilantro for an extra burst of freshness.

Tips for Perfect Butter Chicken Noodles

How To Make Butter Chicken Noodles | Easy Butter Chicken Noodles Recipe  Video

  • Marination: Allowing the chicken to marinate for a longer period enhances the flavor and tenderness.
  • Noodle Choice: You can experiment with different types of noodles to find your preferred texture and taste.
  • Creaminess: Adjust the amount of cream based on your preference for richness. You can also use coconut milk for a different flavor profile.
  • Spice Level: Modify the amount of red chili powder to suit your heat tolerance.

Butter Chicken Noodles is a fusion masterpiece that brings together the best of Indian and Asian flavors in a single, comforting dish. It’s perfect for a weeknight dinner or a special occasion when you want to impress your guests with something unique and delicious. With its creamy, spicy butter chicken sauce enveloping tender noodles, this dish is sure to become a staple in your recipe collection.

Give it a try and enjoy the delightful combination of flavors and textures that Butter Chicken Noodles offer. Happy cooking!

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